Simple and delicious, and most importantly, my kid will eat salad if this is on it. We made this together and it was an instant success. It blends to a perky yellow-orange color that makes your salad look sweet and fancy.
Ingredients
- 1 cup cubed mango
 - 3 tablespoons apple cider vinegar
 - 3 tablespoons oil (we like vegetable oil, but any salad oil will work)
 - 1 tablespoon honey
 - Pinch of salt
 
Blend all of the ingredients in a kitchen blending machine of your choice (we use a BlendJet)  until the ingredients are smooth and creamy.
That’s it.
Use it up within a week or so.
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