My ex-mother-in-law taught me this recipe. She glazes the cake with a powdered sugar and milk mixture.
Ingredients
- 3 cups flour
- 1 tsp. salt
- 2 tsp. baking soda
- 2 cups sugar
- 1/3 cup cocoa
- 2 tablespoons vinegar
- 1 tsp. vanilla extract
- 3/4 cup cooking oil
- 2 cups cold water
Bake for 35-40 minutes. Do not overbake, or it will taste disgusting.
***VERY IMPORTANT: Be sure that your baking soda is fresh for this recipe.***
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